The best meat to eat for healthy living is lean, unprocessed meat. Although there are many types of meat that can be considered “healthy,” lean, unprocessed meat is the best option because it is low in fat and calories and high in protein. Examples of lean, unprocessed meats include chicken, turkey, beef, pork, and lamb.

Fatty Fish

Fatty fish is also healthy. The health benefits of fatty fish include reduced inflammation, decreased risk of heart disease, improved brain function, and reduced symptoms of depression.

Lean cuts

When choosing meat to eat for healthy living, it is important to focus on lean cuts. Lean cuts of meat are those that have less than 10 grams of fat per serving. Processed meats, such as bacon, sausage, and ham, are high in fat and calories and should be avoided if you are trying to maintain a healthy weight or improve your health.

Source of the meat

Another important thing to keep in mind when selecting meat for healthy living is the source of the meat. Meat from animals that have been raised on pasture or who have been grass-fed is healthier than meat from animals that have been raised in factory farms. Meat from grass-fed animals is lower in saturated fat and has more omega-3 fatty acids than meat from conventionally raised animals.

Grass-fed beef

If you are looking for a healthy way to include red meat in your diet, look for grass-fed beef. Grass-fed beef is high in protein and vitamins A and E, and it has a lower risk of being contaminated with E. coli than beef from conventionally raised cattle.

When it comes to eating meat for healthy living, the best choice is lean, unprocessed meat from animals that have been raised on pasture or who have been grass-fed.

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Published by Alfred Okoko

Pharmapreneur/Life & Health Transformation Coach

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